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Target Heart Rate During Exercise
By Josh K.
Target heart rate for while exercising can be found based upon age. Please keep in mind that these figures may not be the same for all individuals. For instance, certain health conditions may make it wiser not to push the heart rate too high. Additionally, taking some medications for high blood pressure means that the target should also be lowered. Therefore, this information is only to be used for informational purposes, and is considered as a basic guideline for general use, rather than something that would necessarily apply to all readers.
While exercising, an individual can find his heart rate by locating his pulse. This can be found in various spots on the body, where it is felt on the surface as it is transmitted there by an artery. The wrist is a common location for a pulse to be felt at, using the radial artery. The carotid artery in the neck is also a location frequently used to check the person's pulse. These are only a couple of the possible spots that could be used.
This information was provided by the American Heart Association. BPM refers to the number of beats per minute, as calculated during the exercise. For instance, brisk walking may bring it up to levels such as these, however, for many people, lighter exercises may not elevate the heart rate to figures in these ranges. Several of the figures are listed below:
20 years of age 100-170 BPM
30 years of age 95-162 BPM
40 years of age 90-153 BPM
To read target heart rate calculations for other age groups, as well as to find more general information, please continue to TargetHeartRate.org.
Article Source: http://EzineArticles.com/?expert=Josh_K.
http://EzineArticles.com/?Target-Heart-Rate-During-Exercise&id=3597978
How to Have a Desire to Exercise
By Amber J. Cabrera
Many of us want a fit and healthy body, but the thought of exercising on a regular basis is unpleasant. Here are a few suggestions on how to have a desire to exercise.
There is a common misconception that a person needs to exercise strenuously and for long periods of time to see any results. This is simply not true. In fact, all you need is about 20 to 30 minutes, three to five times a week, of solid exercise to gain the benefits of health and losing weight. Here's the good news; it can be fun!
Do you enjoy activities like sports, outdoor activities, dancing, martial arts, and swimming? All of these can be your salvation to "disguising" exercise. I call it disguising because these activities lead us to concentrate on the fun part, rather than seeing it as exercise. Focus on the fun of an active hobby, rather than concentrating on the pressures of losing weight.
If you are not as interested in joining or developing yourself within a sport or high impact activity, walking is still the best low impact exercise around that also provides you with positive fat burning results.
In fact, for anyone wanting to lose weight, it is recommended that you exercise in the lower range of your target heart rate. An easy way to gauge this is if you can still talk or hold a brief conversation with minimum difficulty as you're doing it.
Another easy way to monitor if you are in the fat burning zone is to calculate your heart rate. Take your age and subtract it from the number 220. Multiply it by 65%. This is the lower target range at which your body optimally burns fat. Once you have that number take your pulse by counting the number beats you feel in either your neck or your wrist for six seconds. Add a zero to that number. This will tell you the range that your heart is beating. After awhile, you will be able to tell where you are just by how you feel. It's a great method for staying on track.
Once you have that down, you can measure by any activity that you choose to do and as long as you're within that range you will be burning fat. You'll be surprised at how easy it feels when achieving that target heart rate.
If you can associate exercise with fun rather than a painful chore, you are more likely to want to do it consistently.
It is always a good idea to check with your physician before starting any kind of exercise regimen. Good luck!
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Negative Calorie Foods - Doing the Work For You
By Tracey J Jane
You will love these foods after reading this.
Did you know there are foods you eat that have a negative effect?
What are negative calorie foods?
These are foods made up of between 90 to 95% water, and when eaten, the digestive system uses more calories (energy) to process it than what it is worth. Hence, it becomes a negative. What does that mean?
The more you eat; the faster you lose weight.
Below are lists of these wonderful foods that naturally help you lose weight and nourish your body.
Negative Calorie Food list - Vegetables
Negative calorie food list - Fruits
Make a list of the ones you like and think about how you can incorporate them in your meals everyday. The more you have, the faster your weight loss will be. Alternatively, eat some of these foods as a meal in itself.
The best way to eat these foods are to eat them raw. Try combining different them in salads and salsas. Boiling, steaming and baking are good as well, but frying these fabulous foods will negate the negative properties.
It is also important to note that these foods are also very nutrient dense and they are a good source of essential vitamins, minerals and trace elements. They are very good for you.
Keep a copy of this list and take a list of the ones you would eat with you when you go grocery shopping.
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You learn secret insider tips for overcoming your worst eating behaviors that have sabotaged your weight loss in the past. Solutions include courses, videos, and other resources for eating behavioral modification, health, nutrition and weight loss.
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http://EzineArticles.com/?Negative-Calorie-Foods---Doing-the-Work-For-You&id=3567746
Healthy Eating Dos and Don'ts
By Thomas R Newman
Healthy eating starts with learning new ways to eat, such as adding more fresh fruits, vegetables, and whole grains and cutting back on foods that have a lot of fat, salt, and sugar. A change to healthier eating also includes learning about balance, variety, and moderation. Eating a variety of foods each day will help you get all the nutrients you need. All foods, if eaten in moderation, can be part of healthy eating. Healthy eating will help you get the right balance of vitamins, minerals, and other nutrients. Healthy eating is one of the best things you can do to prevent health problems, such as: Is healthy eating the same as going on a diet?
Everyone can benefit from eating healthy foods, but not everyone has the same nutritional needs. Aim for balance most days; eat from each food group -grains, vegetables, fruits, milk, and meat and other proteins, including beans. Listen to your body Eat when you're hungry. For example, don't reach for an apple every time you choose a fruit. Practice moderation don't have too much or too little of one thing. It will help you feel your best and have plenty of energy. It means making changes you can live with and enjoy for the rest of your life. Diets are temporary because you give up so much when you diet, you may be hungry and think about food all the time. Making a few small changes can help ensure that you're eating a variety of healthy foods. Everyone can benefit from eating healthy foods, but not everyone has the same nutritional needs. How can I stay within my budget while preparing healthy foods? Eating regular meals can help you be more aware of hunger and fullness. Do you rely on packaged convenience foods for a lot of your meals? If so, you may be getting more salt and sugar than what is healthy for you. Healthy eating: Changing your eating habits. To make healthy choices, you need to know how certain foods affect your body. Eat smaller servings, eat them less often, or look for healthy substitutes.
There are usually healthy options at every restaurant, even at fast-food places. The type of restaurant you choose can help you make healthy choices. Ethnic restaurants, such as Indian, Thai, or Japanese, have lots of healthy dishes on the menu. Another healthy choice is to dip bread in small amounts of olive oil instead. It's just a matter of planning ahead, having the right foods on hand, and learning how to cook quick, healthy meals. Try following these tips for making fast, healthy meals and snacks: Healthy eating: Making healthy choices when you shop. Healthy, balanced eating habits provide nutrients to your body. Nutrients give you energy and keep your heart beating, your brain active, and your muscles working. As simple as this sounds, it's not always easy to get the nutrition you need.
What are the Dietary Guidelines for Americans? To eat healthier, you first need to know what makes up a balanced diet. Make sure to track the number of servings you get from each food group. Get at least half of your grain requirements from whole grains. Ask yourself a few questions: Are you getting the minimum number of servings from each food group, on the average? Do you get plenty of fruits and vegetables throughout the day? Are most of the foods you eat low in fat, sugar, and salt? Do you prepare meals at home, or do you eat more fast foods or convenience foods? Do you drink beverages that contain a lot of sugar? Do you drink plenty of water?
For more information visit: TheResultsNow.com
Thomas is the owner of The Results Now.com a professional research developer who started his internet business simply to inform readers and end users of great products and writing information rich articles.
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2 Quick Workouts For Busy People
By Luis Eduardo
Working out can sometimes be very time consuming. This is the main reason why most people do not make time for exercise. The average person is a working business person, parent, or a student so it is understandable why making time for exercise can be hard. However, if you are able to find just 45 minutes out of you schedule for 3 days a week then you can get a very good quality workout with two simple exercises. When you do super-set workouts and intervals workouts your time at the gym is cut in half and you can be in and out of there in about 45 minutes.
Super Set Strength Training
Super-set strength training will allow you to build muscle fast and get that lean toned body you desire. Building muscle is very important because it will allow you to burn calories even if your body is resting. Muscle will also give your body shape and definition, in other words, it will make your physique look attractive.
In order to get a lean body fast you will need to pair up the super-sets in the right order. The best way to make this exercise effective is to focus on the large muscle groups so that your body will work harder and burn more body fat. It is also important to pair up upper and lower body exercises within a super-set so that you will get a total body workout. For example, by doing dumbbell squats and dumbbell chest presses in one super-set you will target large muscle groups and therefore you will burn more boy fat.
Interval Training for Maximum Fat Loss
One of the best ways to burn off additional body fat and build endurance is to do cardio training. The best cardio to do is interval training because you will burn belly fat to the core. If you are a beginner it is recommended to do intervals on a treadmill so that you will be able to monitor your time and speed. An effective interval workout should always have at least 6 intervals. For example, if you run for 45 seconds then walk for 1.5 minutes this would be considered 1 interval. You need 6 intervals of these to have a good quality fat burning workout. When performing intervals do not forget to include a warm-up and a cool down to prevent muscle injury.
As you can see, intervals and super-sets are a great way to burn belly fat and get a flat stomach. When you combine these two workouts your body will become a fat burning furnace. The best thing about these exercises is that you only need about 45 minutes to complete both of them and only 3 workouts a week are required to get maximum results.
Luis is a lifelong health and fitness expert. He has been writing articles for over a year. He recently created a new website about his favorite:
handheld can opener.
For more information visit:
http://www.handheldcanopener.net/.
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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Nutritional Value of Oranges
By Sue Smith
Now in season, fresh Florida oranges are a great source of nutritional value. Packed full of vitamin C and other nutrients, a freshly picked orange is a great treat. Ever since early times, oranges have been used to treat diseases and supplement dietary health. For example, oranges have been used to prevent scurvy, a vitamin C deficiency, and were brought to the Caribbean region by Christopher Columbus on his second trip to the new world.
Native to Asia, the orange is thought to be a cross between a pomelo and a tangerine. It is available in many different varieties such as the navel, Valencia, and blood orange. Aside from being loaded with vitamin C to boost the immune system, oranges are also said to help lower cholesterol and lower the chance of certain types of cancer, of which include esophageal and stomach cancers.
Like other fruits, oranges are a good source of fiber. Additionally they are high in calcium and A and B vitamins. Studies have also shown that drinking orange juice as opposed to taking a vitamin C supplement yielded the greatest benefits for the vitamin. Also increasing fruit intake in the diet by just one additional serving daily can reduce the chance of stroke by nearly 4%. This is a very impressive statistic, one that can improve health and save lives.
The leaves of the orange tree can also be steeped into a tea which is one of the best tasting herbal remedies. The oils of the peel can also be used to scent lotions and perfumes as well as candies and baked goods. Orange flavoring as well as orange related vitamins and minerals can also be found in products such as a diet pill, and fiber supplements.
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http://EzineArticles.com/?Nutritional-Value-of-Oranges&id=1813544
How to Recognize Your Hunger Cues
By Jenny R Smith
One of the important biological needs for human beings to survive is to appease their hunger pangs. The different stages of human growth need different levels of food consumption. As an adult, the attraction towards various food waver and the food intake is directly proportional to the mood swings. Some adults are very strict about the food they take, monitor their food preparation, and take their food on time, rain or shine. They follow strict timings and give importance to the food they consume. Not many people come under this category.
Some adults, due to mood swings, give into their food cravings. These cravings might not be really due to physical needs but because of some emotional disturbance that person is going through at that particular moment. Hunger can be categorized into physical requirements or emotional cravings. During childhood a mother takes care of her child's necessities. This is both physically appeasing and emotionally soothing. Small rewards in the form of food goodies make the child very happy. This emotional well being, in the long run, can make an adult overcome bad mood.
How do we get to know whether our hunger pangs are due to physical needs or emotional cravings? If it is only physical hunger we should follow strict rules. During emotional disturbances our hands automatically reach for comfort foods. These comfort foods might prove disastrous to the body and cause long-term damages. If we can recognize the hunger due to emotional cravings and avoid giving into the hunger pangs, it will benefit in the long run. We sometimes forget to distinguish between need to eat and want to eat. More often than not, it is the desire and not the need. People tend to confuse themselves and take inappropriate food. Based on the facts such as
• The emotional state & the stress level • The time elapsed since the last meal • The quantity of the meal
An individual has to recognize the hunger as emotional or physical. One of the effective ways of controlling "emotional" hunger cues is by drinking a glass of water. Another way would be to eat little quantity slowly to overcome the urge.
While these might be methods to overcome emotional hunger cues, in the short term, developing a stress free mind and focusing towards positive things in life is a sure way of eliminating emotional hunger cues.
Jenny Smith is a Ringtone fanatic that owns Ringtone Blog. She regularly blogs on Ringtone Blog and talks about her most passionate interest - ringtones.
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Saying to No to Junk Food
By Brenda Williams
That bag of potato chips has your name written all over it. It is calling to you-beckoning you to come over and open it so that you can bite down into crispy, crunchity, salty, greasy goodness. When you feel this happening, or if you've already got one hand half way into the bag of potato chips, you need to stop yourself and reflect on what it is you're doing.
Junk food is one of the primary reasons that the obesity levels are as out of control as they are. Whatever happened to the days of eating your snacks, which consisted of fresh vegetables and dip? Now, if you're lucky, the veggies and dip only come out whenever you have company over. Who made the rule that we can't eat healthier all of the time? The truth is, eating healthy is incredibly difficult. It is a mental game that we often battle with our minds. To eat or not to eat- that is the question.
When you feel yourself craving junk food, immediately try to think of at least five healthy alternatives to the food that you were going to consume. In the mood for something sweet? Instead of reaching for that candy bar, why not opt out for a small can of cantaloupe or pineapple? Even a small yogurt is a much better choice. You don't have to become a calorie counter or some sort of health food freak to know what is good for you and what's not. Too often, we second guess ourselves. We think that a nutritionist or a doctor will know better than us what is good for our bodies when in truth, we know our bodies better than anyone else!
My boyfriend is a personal trainer who happens to be extremely well versed in diet and exercise (no pun intended), and I am constantly asking for reassurance from him when it comes to what I want to eat versus what I already know I should be eating. He is incredibly patient but nevertheless assures me that I already know what I need to be eating.
When you are thinking of making the switch to eventually cut out most of (if not all) of the junk food from your diet), you should keep a food journal documenting what you ate before and after. For example, if during the week prior to you attempting to change your diet, you decided to eat fast food all of the time, record that. Then, the week after, record all of the healthier choices you are making. Usually, the journals will act as a secondary method of catching you in your own act. If you know that you are committed to writing down each food item that enters your mouth, you will more than likely be hesitant to pick up that bag of double-stuffed oreos! This isn't to say that you can never have junk food. After all, going out to pizza or ordering mozarella sticks as an appetizer isn't out. You just need to be aware of when it would be appropriate to eat these things.
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http://EzineArticles.com/?Saying-to-No-to-Junk-Food&id=1798463
3 Reasons For a Plant-Based Diet By Kevin Hinton
In order to calm my nerves and get a grip on myself before I begin a talk to an audience I remember the words of my teacher, Mr Jaffrey - "Don't worry" he said, "They always ask the same questions."
Sometimes this assists me with my answers and sometimes it bores me.
Take the 'Vegetarian question' - please.
Why is it so hard to accept the fact that, on all levels - physical, chemical and spiritual - the human species is designed to achieve the highest level of health on a plant based diet?
The following 3 reasons are most convincing for the argument for vegetarianism.
1. Tests have shown that vegetarians have twice the stamina of meat eaters.
One such test at Yale University showed that on the average - vegetarians performed better and more consistently than meat-eaters, even though half of the vegetarians were sedentary people, while all of the meat-eaters tested were athletes.
Does this surprise you? - Not if you think about one of the strongest animals on the planet - the elephant.
The diet of this animal is 100% plant based and it doesn't affect it's strength one bit - in fact, the law of structure governs function demands that the elephant remain on its own specific diet.
2. Another test by a Danish team of researchers tested a group of men on a variety of diets, using a stationary bicycle to measure their strength and endurance.
They found that the individuals tested who were on a strictly vegetarian diet outperformed the athletes that ate meat.
I follow the trials and tribulations of the athletic world and I notice - not with surprise - that athletes who compete in endurance events perform what is called 'carbohydrate loading' This is done to allow for the cycle of energy to kick in later and supply oxygen to a tiring body. I also noticed that the athletes did not bulk up on heavy proteins - which take a long time to digest and are not the best suppliers of 'quick energy.'
3. Other tests by Doctors in Belgium report that vegetarians bounce back from fatigue far more rapidly than do meat eaters.
Recovery time - the ability to recover and and be ready for the next opponent or next challenge is very important in sports. As an A grade squash player in my 50's I was often challenged to the limits of my endurance, however, I always found that if I could hang in the rally and get a game or two off my opponent, by the end of the match, my recovery rate was a factor in my success. I attribute this to my 26 years as a strict vegetarian.
Sometimes, anecdotal evidence is sniffed at by the 'scientific' community, however, some of the most brilliant people of our time confirm the efficacy of the truth that the human animal is designed to function more efficiently on a plant-based diet.
All the best for your health and happiness, Kevin Hinton
Kevin Hinton is a renowned Natural Health Educator & Advocator who has assisted a broad range of people to reinvigorate their lives through common-sense Natural Health practices.
He is a trusted advisor to many in the corporate world in Australia and North America who recognize the life-improving value of Natural Health habits.
His experience in the field reveals that adopting practical Natural Health habits usually helps drive success in other areas of life.
Visit Kevin at: http://www.thehealtheducator.com.au and sign up for a FREE world class newsletter.
Article Source: http://EzineArticles.com/?expert=Kevin_Hinton http://EzineArticles.com/?3-Reasons-For-a-Plant-Based-Diet&id=1791993
Benefits of Eating a Salad Every Day
By Lauren S Johnson
Incorporating a salad into our daily diet is very beneficial to our health. We can be very creative by adding our favorite vegetables, leafy greens, fat free dressing and nuts. A salad is something that is very simple to make and it can bring us a few steps closer to meeting our daily vegetable requirement. Here are a few other benefits that we can gain from consuming a delicious mixture of greens each and every day.
An increase of fiber is one of the benefits we gain from consuming salad. The fiber that we gain from these leafy greens is responsible for lowering our cholesterol and decreasing constipation. Fiber is also excellent for those individuals who wish to lose weight. While some people rely upon the best diet pills, others consume a diet rich in fiber and protein. Fiber acts as an appetite suppressant by helping you feel full much longer. That is why it is recommended to consume a salad prior to your meal in order to reduce your calorie intake during lunch or dinner.
Furthermore, it is almost a given that the diet which you are currently on does not include the recommended serving of fruit and vegetables. Eating a salad every day can bring you closer to that goal. Eating the recommended daily dose of fruit and veggies provides us with countless nutrients which nurture every cell and organ in our body. Furthermore, green veggies and other dark pigmented produce provide our bodies with free-radical fighting antioxidants which lower our chances of developing many illnesses, such as heart disease and cancer. So as you can see, the five a day is not just a random saying, it is a wise step towards a healthy lifestyle.
Lauren S. Johnson writes health articles about fitness and nutrition.
Some of her favorite passions include studying the medicinal benefits of herbal remedies, diet pills, and hoodia gordonii.
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http://EzineArticles.com/?Benefits-of-Eating-a-Salad-Every-Day&id=1791668
Want to Become Vegetarian - 4 Advantages of Vegetarianism By Arman Hansen
Vegetarianism is a campaign to reduce or totally eliminate the presence of meat in the diet. The different classification of vegetarians are as varied as the reasons as to why people switch into this type of diet. However, this movement has a long history, even dating as far back as Pythagoras' time. During those times though, they saw the act of killing animals for human consumption as immoral and blatant barbarism.
Today, the fight continues and it serves varying importance on each individual who chooses to make the change. After all, it offers benefits and advantages that makes becoming a vegetarian a practical decision.
1) Monetary or Economical
By reducing or eliminating meat in your diet, it could improve your financial conditions tremendously. There is no more practical reason than this alone.
If you were to study the trends in the market today, the cost of meat is escalating. There are several factors that can contribute to this. For one, raising meat is expensive in itself as compared to plant-based foods. After the raising period, the processing stage is just as costly. Hence, it will certainly be reflected in the price of meat in the market.
If you remove meat from your list of grocery items, you will notice a major drop in your bill.
2) Safety of Food
Meat, especially poultry, is often stored and kept frozen for a long period of time. Although the meat is frozen, cold temperatures have not been proven to effectively kill all bacteria. Not to mention that during the shipping, processing, and thawing process of the meat, they could have easily been contaminated. Because the procedures just stated are all part of the meat processing method, there is nothing you can do to avoid it.
In fact, statistics show that several meat eaters suffer from food poisoning. This is especially true because several microorganisms could have possibly infested that dead meat, which can be harmful to your body.
3) Variety of Food Choices
Aside from meat being too costly on your budget, it also reduces the variability in your diet choices. Plus, preparing vegetable dishes take no more (even less) than cooking meat dishes.
It is a common misconception that vegetables are boring and not tasty. There are several varieties of vegetarian dishes that you can explore cooking. Aside from being equally tasty as most meat dishes, they are also nutritious and easy to prepare.
4) Health Benefits
This is probably the most common reason why people opt for a vegetarian diet. There is a wide variety of health risks entailed with a diet consisting of meat; hence you must be informed of each one of them.
The vegetarian diet is resolving several health problems worldwide and there is no more convincing reason than that to try it yourself. Find out more if vegetarian is right for you at http://vegetariandiet.relatedtips.com
Article Source: http://EzineArticles.com/?expert=Arman_Hansen http://EzineArticles.com/?Want-to-Become-Vegetarian---4-Advantages-of-Vegetarianism&id=1760496
Shorten Your Workouts to Double Your Results! By Stephen Cabral
I promised to deliver a formula we use in Boston to condense a full hour workout into just 45 minutes. These shorter exercise bouts leave clients feeling energetic and looking fantastic in usually less than 3 weeks.
By using the principles of Escalating Density Training, we choose opposing push, pull, and twisting exercises to eliminate the need for most rest periods between sets.
Here's how it works in 3 easy steps
Example: You decide to start your first set by working your chest
Example: You need to work an opposing muscle, so you can either choose a back exercise, or a pulling lower body exercise such as Romanian deadlifts or 1-legged reaches since chest is an upper body pushing exercise.
So now that you know what formula to use to develop a more efficient workout, you can now go back and reinvent your current exercise program. Just make sure to superset or even triset all the exercises by grouping opposite muscle groups.
When do you rest?
Here's where the brilliance of EDT principles shine. Since you are working opposing muscle groups, you are in essence resting each previously worked muscle complex while the current one is under tension. Using this formula, if it were to take you 40 seconds to complete each exercise and then you rested for 30-60 seconds after you completed the superset, you would have essentially given the first muscle group 1 min/10 sec to 1 min/40 sec rest. Unless you are a powerlifter going for substantial strength gains, that's more than enough time to rest a muscle group before hitting the weights again.
Let's take a look at this in action!
Here's an actual workout that you could use today to get started:
5 minute dynamic warm-up
1A. Dumbbell ball chest press 1B. Dumbbell Romanian deadlifts
2A. Cable 1 arm row (standing) 2B. Dumbbell front squats to box
3A. Band Rotational Chops 3B. Prone lying cobras on a stability ball (like a ball back extension)
- Choose 2-3 sets per exercise - Complete either 8 or 15 reps of each set for this entire program
At the end of the workout, you could finish it off with some 30 second fat burning intervals to leave your metabolism revved up for the rest of the day. This entire workout, including warm-up and intervals, should take you no more than 40 - 45minutes. As your conditioning gets better, you can decrease your rest period down to 30 seconds before beginning the next superset.
This type of workout will yield at least twice the results of an ordinary exercise program where you are just circuiting through machine after machine. The time flys by and you'll absolutely love what it does for your body and energy levels!
If you need a place to start, check out my free weight loss e-course on "How to Lose Belly Fat Starting Today!" I've reserved a limited number of copies to give away and you can grab yours today at http://www.stephencabral.com/FreeReports.html
Committed to your success,
Stephen Cabral Author of Lose5in7 Health Consultant for MTV, NutritionData, Diet.com, Gather, EDGE http://www.Lose5in7.com
Stephen Cabral is a national health & fitness correspondent with over 10 years of credentials and media appearances. He holds national and international certifications in strength & conditioning, personal training, yoga and nutrition. His Trim, Tone & Tighten newsletter is seen by over 100,000 people each week.
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Quick Tips For Common Digestive Health Problems By Katherine Oosthuis
There is no magic bullet for digestive health but certainly digestive health problems can dictate our quality of life. We literally do become what we eat, digest and assimilate so if that process goes wrong our everyday life can be significantly affected. The health benefits of probiotics for digestive complaints are most important. Probiotics work by killing harmful bacteria, destroying toxins, boosting antibodies and preventing bacterial and fungal overgrowth. Digestive health problems should be dealt with as quickly as possible because then they are easier to treat than if they are left to linger.
Constipation
Diarrhea
Abdominal pain/bloating
Oral thrush
A yeast infection or oral thrush can often occur after an antibiotic or a time of stress. The symptoms of an oral yeast infection include coating on the surface of the tongue, or a metallic taste in the mouth. Accompanying this can be a feeling of anxiety and a dry-mouth sensation which no amount of water seems to satisfy. Open a good probiotic capsule and pour the powder into your mouth. Take a little water, then slosh it around for a few minutes, gargle with it and then swallow it. Within a day you should feel relief.
Gastro-Oesophageal Reflux Disease (GERD)
This is a common complaint and often due to poor cardiac sphincter tone. That is the ring muscle at the end of the oesophagus (food pipe), and increased abdominal pressure from being over-weight or pregnancy. Some helpful steps:
Visit Detox For Life to find out:
Which three foods cause many Digestive Health Problems What's an effective natural remedy for GERD Which supplements are best for digestive health
Detox For Life offers a wealth of articles and information on all aspect of health managed and updated by Katherine Oosthuis.
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Take a look at "healthy" food, i.e. fresh fruit and vegetables off the shelf:
1. Beans and lettuce - contain 25% of the most important minerals that should be present when grown naturally, except for sodium, manganese, iron and copper. These minerals are virtually non-existent.
2. Cabbage - contains 30% of natural content but almost no sodium, manganese or copper.
3. Tomatoes - contain 20% calcium, 7% magnesium, 25% potassium but virtually no sodium, manganese, iron or copper.
4. Spinach - 500%* calcium, 23% magnesium, 3% potassium, almost no sodium, manganese, iron or copper.
Source: Rutgers University 1993: Study of Micronutrient Value of Commercially Produced Vegetables compared with Naturally Grown Products.
Core Finding: Modern fresh vegetables contain only 13%, on average, of the essential micro-nutrients that could be expected to be present in organically grown produce.
An even worse real-life scenario
The real-life situation is even worse than these figures suggest.
*For example, on the face of it the 500% calcium in spinach looks good. Bear in mind that the utility of calcium depends on a delicate balance between the amount of calcium, magnesium and potassium in your food. Note the dramatic upset in the ratio between these three minerals. This effectively reduces the value of the apparently high calcium content to virtually nil, because your body is unable to absorb and utilise the mineral calcium if magnesium and potassium are not also present but, very importantly, in the correct ratios.
To-day, fifteen years later, it is more than likely that the situation has deteriorated even further. It therefore comes as no surprise that JAMA (the Journal of the American Medical Association), the mouthpiece for conventional medicine and traditionally not well-disposed towards alternatives and supplements, published an article shortly after the turn of the millennium, which declared that every person should take a multi-vitamin and mineral each day.
There appears to be conclusive evidence that every man, woman and child in our society should be supplementing appropriately and regularly. Those who do not are more than likely to experience accumulating shortfalls that lead to escalating health problems as time goes by.
In our previous newsletter entitled "Ten Ways to get Robbed" guidelines were given to assist the reader to avoid the pitfalls when shopping for appropriate supplements and to ensure that you get good value for money.
Read these and other related newsletters on http://www.svelteslot.net or e-mail jan@verslank.netfor more details.
Quote: "People who don't know how to keep themselves healthy ought to have the decency to get themselves buried, and not waste time about it." Author: Henrik Ibsen 1828-1906, Norwegian Dramatist
Jan Greeff
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Ingredients Found in Grapes Could Be the Key to Living Longer
By Richard Craig
Scientists have discovered two ingredients found naturally in some food and wines and doctors say in a supplement formula, these ingredients may increase mitochondria and turn on longevity genes. So, is it a Medicine Man Potion or a Real Alternative for Mankind to increase life expectancy?
This clinically proven discovery has created a stir in the research world. Could substances found in red grapes, peanuts, dark chocolate, red wine and blueberries hold a key to living longer, feeling better, looking younger fighting cancer, reduce insulin for Diabetes patients, lower cholesterol and being thinner? Several anti aging scientists and doctors are leaning towards the possibilities this discovery will bring about.
"We find that resveratrol is the best molecule we know of to increase healthy lifespan and the mice end up being resistant to diseases of aging like diabetes, cancer, heart disease and can even run twice as far on a treadmill," says Dr. David Sinclair, a biologist and pathologist at Harvard Medical School.
"People are actually feeling more energetic, being able to walk farther, often times especially older people can extend their walks, which is really great sense of well being, sleeping better, less aches and pains," says Dr. Jamie McManus, a clinical research director at the Shaklee Company.
This research biologist and family physician are representing the makers of Vivix; a cellular anti-aging tonic that they say in one teaspoon has the same amount of resveratrol equal to 100 glasses of red wine. Adding a powerful antioxidant called polyphenol in the form of an extract from the muscadine grape. Vivix is a high concentration you couldn't receive from eating normal amounts of food and together they say have been clinically proven in the lab working to slowing down and rebuilding the four mechanisms of aging in our cells.
And they say there is an additional effect.
"The mice lost weight and they looked much better, you could really tell the difference between the mouse that was taking resveratrol and the control animal," adds Dr. Sinclair.
Other experts say, yes, there does seem to be promising results with resveratrol for anti-aging, but they don't think we are there yet because science lacks the studies on humans.
"I think it's promising but I think we have a long way to go, It does have these principles that get rid of the oxidative damage from eating the unhealthy foods or from just everyday toxins in the air, so it's probably going to make you feel better, then maybe make you want to exercise more. I mean that's a reason to try the grape seed," says Melinda Sothern, a professor of Public Health at LSU Health Sciences Center.
"If you're taking safe doses and everything seems to be okay. Is that a problem if that's going to help you exercise and do more physical activity? I don't view that as a negative. But from a pure scientific standpoint, there is no data to conclusively say that it actually works," says Dr. Kim Edward LeBlanc, chairman of the Department of Family Medicine at LSU Health Sciences Center.
"Remember these words that Mackie said it: 'I think it's going to have a profound effect on mitochondrial function,'" stated Fitness expert Mackie Shilstone of East Jefferson General Hospital.
The mitochondria that Mr.Shilstone is speaking of about are the small power packs of each cell. When we are young we have lots of them, as we age we begin to lose them, they become weak and inactive, making us lose energy, lowering our immune system and become susceptible to getting ill.
"Now if you improve mitochondrial function, you make the muscle more effective, that being the heart muscle, that being the biceps, the triceps during your exercise you will be actually more efficient. In theory, I think this will improve stamina and I think will improve strength," adds Shilstone.
"This particular molecule seems to be able to turn off and on, sort of change the activity of different genes in our body that regulate things like obesity. It really looks to regulate how the little energy storehouses in our cells work. So not only does it have an effect on obesity but it does seem to have an effect on aging and it seems to have an effect on some cancers as well," says Dr. Henri Roca in the Department of Family and Integrative Medicine at LSU Health Sciences Center.
But without conclusive human studies doctors don't know how much can help or how much would not only hurt you, but interact in a bad way with the medications you are taking.
Still the scientists behind Vivix stand by their product.
"What we see is resveratrol just like exercise is really effective at boosting the number and activity of these mitochondria within cells. The good news is that resveratrol has been in human clinical trials already and the results there been positive that we're seeing the same metabolic physiological effects that we saw in the mice translating into people," says Dr. Sinclair.
Resveratrol has also been shown to reduce inflammation which in some studies has been associated with obesity.
Richard C. Craig http://livelongeryears.com
http://www.wwltv.com/medical/stories/wwl112608mlweightloss.6ab8241.html?ocp=1
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Eating For Energy - Five Top Benefits of Eating Raw and Live Foods By Ntathu Allen
Do you lack energy; feel bloated or tired after eating?
The food you eat has a massive effect on your body's ability to function correctly. I am sure you are familiar with the saying "you are what you eat".
If you are looking for simple ways to boost your energy and feed your soul, eating more raw and live foods in your daily diet may be the answer.
From a nutritional point of view, you need to eat foods which are easily digested and maintain their "life-giving properties." These foods are known as "Energy foods."
What Are Energy-Rich Foods
1. Energy rich foods are whole, natural, raw and live foods.
What Are Raw Foods
1. Raw foods are energy rich foods. They are plant-based foods, such as fruits, vegetables; nuts and seeds, grains and beans which are eaten uncooked and in their natural state.
2. Food is not regarded as "raw" if it is heated at over 40-47 degrees C (104-117F.)
3. Raw and living foods are juiced, blended, grated or chopped and dehydrated as opposed to boiling and roasting.
What Are "Live Foods"
1. Living foods are beans and seeds which are eaten live, through a process known as sprouting. The more popular seeds/beans sprouted are mung bean, alfalfa, sunflower, buckwheat, radish.
Five Top Benefits Of Eating Raw And Live Foods
1. These foods aid detoxification and help you to effectively manage your energy and restore health. . 2.Raw and live foods are easy to digest.
3.The enzymes in foods are destroyed when food is heated over 116 degrees.
As raw and living foods are uncooked they contain all the enzymes your body needs. They are known as the "Life-Force" or "energy" of foods and play a key role in the digestive process and are essential to the body's absorption of nutrients.
4.The high level of nutrients found in raw and living foods contribute to improved physical health and emotional wellbeing; a stronger immune system, detoxification, higher energy levels.
5.Eating raw and live foods give you more energy. They provide the maximum amount of energy your body needs with less effort.
The more you look after yourself in your diet and exercise programme, the more energy and vitality you will have to do the activities you enjoy the most.
So, if you wish to feel energised and experience that "feel-good" factor during your day, try and eat more raw and live foods - energy foods - in your daily diet.
Ntathu Allen, Yoga and Meditation Teacher works with women who want a richer, more fulfilling life for themselves and their families. She teaches you easy yoga postures, meditation practices and relaxation techniques to help you live a healthier, wealthier and happier stress-free life. To find out more go to: http://www.yogainspires.co.uk and sign up for your copy of Ntathu's free monthly yoga Inspires enewsletter. The newsletter contains a goldmine of tips, techniques and strategies you can use to become healthier, wealthier and happier.
Email: ntathu@yogainspires.co.uk http://www.yogainspires.co.uk
Article Source: http://EzineArticles.com/?expert=Ntathu_Allen http://EzineArticles.com/?Eating-For-Energy---Five-Top-Benefits-of-Eating-Raw-and-Live-Foods&id=1743177
Food and Diet By Brenda Williams
Food and Diet is such an incredibly important part of our lives. Every day we need food to sustain ourselves. However, not just any food will do. We should always exercise caution and be selective when we can regarding what type of food we put into our body. That being said, there are many people who choose not to eat healthy because they don't have the mental fortitude and wherewithal to turn away from tempting foods that are bad for them.Here's an example. In an effort to eat better, I decided that I would forego all of the sugary, carb heavy foods that I normally eat such as bread, butter, cookies, pies and fast food. Instead, I am now trying to revert back to the way I used to eat before I got out of college. You see, when we have someone else making our food for us, we often don't think twice about what is healthy versus what is not healthy. When I was in college, I had the food at the dining hall. When I didn't eat at the dining hall, I was racking up debt on my credit cards eating out; and while I ate out quite a bit, I always somehow managed to eat relatively healthy. Eating became a problem after college was over and it was time to step into the real world. No longer leaning on the total support of an academic institution to provide me with free meals, and having racked up a ton of debt eating out was no longer an option; I had little money but was still hungry. So what are your options when you don't have the money to spend on healthy foods that cost more? You eat poorly.
Rather than go to the supermarket and purchase the necessary ingredients needed to make a healthy meal for myself which would've taken anywhere from twenty to thirty minutes to make, I opted instead to stop in at the local fast food restaurant. And even though I would order what I thought was the healthiest choice on the menu (typically some sort of chicken deal), it turned out that it still wasn't that great for me. The funny thing about eating poorly is that your health almost immediately suffers. In my case, I am a runner; and having been used to a relatively healthy diet to then go to one that is in the dumps, I began to feel sluggish. I was having trouble getting out of bed in the mornings (and I am typically a morning person). My feet felt like they were dragging up the hills, and I became increasingly irritable and couldn't think straight. If that wasn't enough, I began to put on a little weight- hardly noticeable, but noticeable enough to me.
The lesson to be learned here is that we must learn to treat our bodies as if they were temples. Before you pick up food to eat, think twice about whether or not the food is good for your body. Do you really need to eat that bag of chips? Discipline yourself to do better.
Article Source: http://EzineArticles.com/?expert=Brenda_Williams http://EzineArticles.com/?Food-and-Diet&id=1728094
Savory Soups and Stews By Kaleena A Lawless
In the fall and winter time, we crave hearty meals that keep our bodies warm and full. Soups and stews offer a dish that is both healthy and filling. Soups are hydrating and great for weight loss. Stews have the potential to deliver an awesome serving of lean proteins for workout recovery and building muscle.
Soups
Soups can be made from scratch using a broth, fresh vegetables, meat, pasta and spice. You can purchase a soup blend mix containing grains and vegetables to add to your favourite broth.
Made from scratch soups usually don't take long to prepare but they can take a long time to cook for the ingredients to become tender and the spices to come out.
If you are in a hurry there is a wide variety of canned and boxed soups. When you go canned, try to pick up the low sodium option. My favourite ready to eat soups are the brands in mason jars sold in most grocery stores. They are a little more expensive but they are packed with grains and vegetables. The thicker pureed soups are delicious paired with a piece of whole grain bread for dipping.
Avoid creamed soups that are high in fat and try to make canned soup with water or low fat milk instead of full fat milk or cream.
Stews
Stews are similar to soup except they are thick and made with larger pieces of food. Typically stews are made with beans, chunks of beef, other meats or vegetarian meat-like alternatives and vegetables such as peppers, corn, carrots and potatoes.
Stews are perfect for when you have a bunch of left overs. Just throw all ingredients in to a pot with a bit of water, stock or crushed tomatoes (some recipes call for wine or beer but this is a health blog!) and simmer on low heat until the flavours and spices have blended.
Stews are great for people trying to cut back on carbohydrates and fat because it's such a filling meal that you won't notice the only carbs are coming from vegetables.
Eating healthy doesn't mean being hungry. With literally thousands of soup and stew recipes out there your palate will never get bored and your body will be more fit than ever before!
Kaleena Lawless Personal Training Specialist http://www.kalisthenixfitnessblog.com
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This has been probably one of the most controversial issues in the Fitness World. And it all boils down to whether you eat the Whole Egg or just the Egg white. As for the whole egg, it's all about the Yolk. Which actually has 210mg of cholesterol. So what? Well as we all know cholesterol when increased, could block arteries to the heart which cause common heart attacks and maybe other cardiovascular diseases. But wait, there are 2 types of cholesterol right? The good which is HDL and the bad which LDL. Before we go any further, lets try to define some terms here.
High-density lipoproteins (HDL) "good cholesterol" - It carries the cholesterol from the arteries back to the liver.
Low-density lipoprotein (LDL) "bad cholesterol" - It carries the cholesterol through the blood streams from the liver to peripheral tissues. It also carries fat to the arteries which eventually blocks blood from flowing.
So maybe the question in mind is... which of the 2 do we really need? Actually the answer is BOTH. However, it is advised to take at least only 2 whole eggs a week. Why? The LDL or bad cholesterol resides on the Yolk. The HDL or good cholesterol resides on the white. Too much intake of the yolk may trigger some heart illnesses. Though HDL is suppose to free us from LDL, it unfortunately cannot handle the large amount if taken daily assuming a whole egg is consumed. As for weight lifters who need Protein Intake, a good practice wood be 1 whole egg and a couple of egg whites. But of course it is always better to seek a physicians advice just to be safe.
People who are in the weight gain program I believe have Eggs in their Diet list. That's because of it's high Protein content. As we all know, protein is the one responsible for building our muscles. Others get it from milk, fish, beef & white meat (chicken breast/ thigh).
In my second month of training, I'm now going to increase my Protein intake. And Eggs are definitely in my list. Limiting the yolks and increasing the whites of course. I'm also going to start having oat meal which is rich in fiber. Just to flush all those stuff we really don't need in the body.
I was actually given a meal plan. Thanks to the very supportive people of http://www.bodybuilding.com/. You may want to check it out and see if it would apply to your eating habbits.
Siegfried Garcia "A Blogger's Journey to Fitness" http://thebloggerexperiment.blogspot.com
Article Source: http://EzineArticles.com/?expert=Siegfried_Garcia http://EzineArticles.com/?Whole-Eggs-Versus-Egg-Whites&id=1688284
By L. A. Smith
During times when jobs are scarce and/or the price of food, gas and other necessities are on the rise and making unaffordable things that are not necessarily a need but a want like:
1.) Your membership to that awesome gym that's costing you $60 to $150 dollars per month or 2.) Those personal fitness training sessions you like so much.
Fret not because if you should have to cancel your membership or your training sessions during tough economic times, you can still maintain your fitness for pennies on the dollar.
The key to maintaining your fitness at the lowest possible cost is really two fold. The first thing you must do is find effective workout routines that you can do using the exercise equipment you currently have or find routines that are effective and require a limited amount of exercise equipment and space. The second thing you must have is commitment and determination.
Finding good workout routines is really easy to do today with all the articles being printed in magazines and on the internet pertaining to fitness. Search the internet and/or go to your local library and find 3 to 6 workout routines that require only an exercise ball, a pair of dumbbells, and perhaps a couple of resistance bands. If you do not already have the foregoing exercise equipment, you can purchase all of it for $50 or less.
As for the commitment and the determination, a couple of things you can do in this regard to keep you on track is to get yourself a workout log and schedule your training days and then put those schedule training days in your cell phone, your calendar on your computer or in your alarm clock at home, so that you receive an alert reminding you of your training days and time. In addition, on those days when you feel like you just don't have the motivation and/or energy to train, be sure and do something even if it's just a 10 minute walk. This will keep you on track with your schedule, which is very important because many find it difficult to get back on track once they deviate from their scheduled workout routines.
Get free workout routines, printable workout log and ebook from L.A. Online Fitness (http://www.laonlinefitness.com).
Article Source: http://EzineArticles.com/?expert=L._A._Smith http://EzineArticles.com/?How-to-Stay-in-Shape-During-a-Bad-Economy&id=1678285
You could be dying of thirst and not even know it.
In fact thousands of individuals are actually shortening their lifespan simply because they are not getting the required hydration their bodies require.
Are you overweight? Do you have excess hunger or do you feel depressed and anxious? If you do then you may not be drinking enough good quality water.
The earth is 70% water. Water makes up two thirds of our body weight. Our brains are 85% to 95% water and our blood is 82%.
It’s easy to see how important water is. The amount of water you consume and the quality of the water with proper minerals and ph levels is vital to your health.
Most Americans are suffering from dehydration which can cause fatigue, fuzzy memory and even eyesight problems.
Water serves as a lubricant. It helps form saliva and provides fluids around our joints. It also regulates temperature, alleviates constipation, plus regulates our metabolism.
Our water supply is in danger of pollutants all around us. The problem is increasing every year.
We can all help by trying not to pollute. From gas, to sewer drains, storm sewers, septic tanks and treatment plants, these all add to polluting our precious water supply.
All water is not equal. Many of us are drinking bottled water because we know that tap water has much to be desired. It contains pollutants and poison such as chlorine. So we often look for alternatives.
Many studies on bottled water indicate that it’s not any better then tap water. You are likely wasting your money and degrading your health if you are drinking bottled water.
Water filtration may be a better choice. With the proper filtration system you can eliminate the bad particles while hopefully keeping any beneficial minerals. This can get complicated and expensive however.
Some believe that reverse osmosis systems and distillation, removes all the good minerals along with the bad. This could possibly influence the water property to act as a mineral sponge. Since the water is in effect too pure, the net effect could be that it is taking minerals from your body.
Tap water is usually too acidic. Alkalinized water is believed to be better for your health. Alkalized water rich with minerals will help hydrate you faster.
Electrolytes in water helps cells maintain their voltage across cell membranes. This also support the ability of nerve impulses to work more efficiently. They also help muscle contractions and provide peak physical performance.
Good quality water with the proper ph, minerals and electrolytes will keep your body running smoothly while giving you a longer, healthier life.
So you see that it is important to drink adequate water that is of the highest quality and includes the essential minerals needed for optimal performance.
A final note, water is around 600 times cheaper then cola and much better for you, so drink up!